Cow ghee, also known as clarified butter, is considered a sacred substance in Hinduism and is commonly used in various poojas (religious rituals) and offerings to deities.During Hindu poojas, cow ghee is used in the preparation of various offerings such as lamps, naivedyam (food offerings), and homam (fire ritual). It is also offered to deities as a form of bhog (offering), and its purity is believed to enhance the sanctity of the offering.